The Cheesy Mason is not your average grilled cheese sandwich. No no no, the Cheesy Mason requires perseverance, dedication, and most importantly, a whole lot of love. By reading past this sentence, you promise to uphold the glory, beauty, and elegancy of the sandwich known only as the Cheesy Mason.
Still here? Good. Here's the recipe.
1. Butter two pieces of white bread. If you use wheat bread, you are dishonoring the Cheesy Mason.
2. Put packaged cheese food inside the two slices of WHITE bread.
3. Heat a pan and put the uncooked Cheesy Mason on it.
4. Please, do not burn the Cheesy Mason. Cook it well, with passion.
5. Take the Cheesy Mason off the pan and put it on a paper plate.
6. Eat the Cheesy Mason. Eat all the corners first. Then eat the top slice. Finally, enjoy the rest.
7. Realize you made an average grilled cheese and ate it like a madman.
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